Sir George Fistonich Medal Winners
Many people have played important roles in making New Zealand wine the success that it now is. Each year the New Zealand International Wine Show will honour the person that has been selected for his or her outstanding contribution to New Zealand wine. To acknowledge that person, a special award has been created and named in honour of a man who unquestionably has made one of the greatest contributions to the New Zealand Wine Industry. The award will be known each year as The Sir George Fistonich Medal.
This year’s Sir George Fistonich Medal for a Legend of New Zealand Wine was awarded posthumously to Richard Riddiford.
Founding Managing Director of Palliser Estate, Riddiford led industry initiatives including Toast Martinborough, the Pinot Noir conferences and the Family of Twelve - a fraternity of 12 of New Zealand's artisanal wineries that promote New Zealand wine in key export markets. In 2010 he was inducted into the NZ Wine Hall of Fame and in 2015 was inducted as a Fellow of New Zealand Winegrowers.
Congratulations Clive Weston - deserving recipient of the Sir George Fistonich Medal.
Steve Smith MW
Congratulations Steve Smith MW - deserving recipient of the Sir George Fistonich Medal.
Pictured Joe Babich, Sir George Fistonich and Peter Babich
With the Babich Winery due to celebrate its centenary in 2016, brothers Peter and Joe Babich are indeed 'legends' ... Peter joined the winery in 1949 and Joe in 1958. Together they have made the Babich name one of the most respected in the New Zealand Wine Industry. Congratulations Peter & Joe Babich - deserving recipients of the Sir George Fistonich Medal.
For more than 30 years Vic Williams has dedicated his life to the reporting, reviewing, rating and promotion of New Zealand wine. He has been involved in television and radio, has written wine books and for more than a decade has been cellar director for a major mail order club.
Nobody in the country has achieved as much in the field of wine and food matching and all of his reviews will always be accompanied by a suitable wine recommendation. Vic Williams is truly a legend in New Zealand Wine and a deserving recipient of the 2012 Sir George Fistonich Medal.
Over 3 decades ago Irish born Alan Brady traded in his business career in Dunedin to join a group of pioneers following a dream to establish a wine industry in Central Otago. Through unbelievable hardships and largely surviving on determination & passion, Alan established the now world famous Gibbston Valley Winery, a winery that has become a flagship for the Central Otago wine region. An area now internationally respected for its fabulous Pinot Noirs.
Alan Brady has been there from the beginning and he must derive immense satisfaction when he sees what has been achieved. Alan Brady is a deserving recipient of the Sir George Fistonich Medal, truly a legend of New Zealand wine.
A leading winemaker in New Zealand for 27 years – Vidal Estate and CJ Pask (co-owner) Kate Radburnd has produced outstanding wines winning numerous gold medals and trophies in New Zealand and several other countries. A Board Member of NZ Winegrowers for more than a decade and an influential member of Sustainable Winegrowing New Zealand, she is a highly regarded senior wine judge and was recently appointed as the Chair of Judges at the Royal Easter Show Wine Awards.
Kate has been wine consultant to Air New Zealand for the past five years and has worked on the implementation of the Wine Science degree course at the Eastern Institute of Technology. Kate is a highly respected leaded within the New Zealand wine industry; a legend of New Zealand Wine.
Michael Cooper, ONZM
With 32 books and hundreds of magazine and newspaper articles, Michael Cooper is the country's most prolific author on New Zealand wine.
The annual "Michael Cooper's Buyers' Guide to New Zealand Wine" is the country's biggest selling wine book and is now into its 18th year.
Now wine columnist for the Listener and wine editor for Winestate Magazine, Michael Cooper was appointed an Officer of New Zealand Order of Merit for services to wine writing in 2004.
For more than two decades, winemaker Larry McKenna has produced many of this country's most revered wines. The Burgundian varieties of Pinot Noir and Chardonnay are his passion and it is through his master of the red grape that he has affectionately become known as "Mr Pinot Noir".
Larry is the driving force behind the success that New Zealand Pinot Noir has become internationally and a deserving George Fistonich medal recipient as the 2008 Legend of New Zealand Wine.
Terry Dunleavy, MBE, FWINZ
Over the past thirty years, no New Zealander has dedicated more time and energy to the promotion of New Zealand wine than Terry Dunleavy.
Closely involved with the formation and then, the management of the Wine Institute, Terry subsequently established the N.Z. Wine Guild, which led the way in promoting exports of this country's fine wines. Currently the editor of the New Zealand Wine Grower magazine and director of the Royal Easter Wine Awards, there are literally few areas of our wine industry that Terry has not been involved with. His incredible dedication, enthusiasm and passion for New Zealand wine makes Terry Dunleavy a truly worthy recipient of the George Fistonich Medal in 2007.
Since its inception, Kevin Judd has been responsible for the brilliant wines of Cloudy Bay. No other New Zealand wine has captivated the world's attention like Cloudy Bay and for more than two decades Kevin has maintained the brilliant quality standards set by the famous label. In addition to winemaking, Kevin Judd has a passion for photographing vineyards and in this area he also excels. Kevin Judd and Cloudy Bay, both legends of New Zealand wine, and Kevin is a most deserving recipient of the 2006 George Fistonich Medal.
Bob Campbell MW
During his 33 years in the wine industry, no one has promoted NZ wine globally more significantly than Bob Campbell. Amongst Bob Campbell's many achievements he can list- 17 years as wine editor for Cuisine Magazine, 15 years editor of the Cuisine Wine Annual, regular wine columns or articles for 34 local and international magazines and newspapers, including Decanter and Wine Spectator, and he is currently Group Wine Editor for ACP Media. As a wine judge, his experience is without peer for a Kiwi. 25 years judging at the Royal Easter Wine Show (16 of those years as Chairman of Judges), 11 years Chief Judge at the Liquorland Top 100, 14 years at the Air NZ Wine Awards plus senior judging roles at 29 other wine competitions around the world. With the Bob Campbell Diploma Course, an estimated 19,000 people have attended over the past 18 years and Bob became the second New Zealand born person to achieve the prestigious Master of Wine qualification. Highly respected throughout the wine industry all around the world, Bob Campbell is a most deserving recipient of the 2005 George Fistonich Medal.